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Thursday, January 19, 2012
How To Make Kalamata Olive Bread
Love the smell of freshly-baked bread? Chef Yuli and Pearl demonstrate how you can prepare and bake your own loaf of olive bread. Although this recipe features Kalamata black olives, you're free to switch it up with other kinds of olives, cheeses, tomatoes, herbs or other ingredients. View and download the complete recipe at www.scribd.com For more cooking tips and updates, visit us at www.facebook.com/naturel.living
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Kalamata
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